Scrambled Tofu with Salsa

1 packet of firm tofu mashed with a potato masher
I chopped onion
Salsa

Fry the chopped onion until lightly browned. Add the tofu until it's lightly browned and crispy. Add the salsa and heat until it's warm.
I served mine with rice. I've also had it on toast. I use mild or medium salsa but you can used hot if you like it more spicy.